A combination of a sink and a brazier that makes our sink more useful and practical
Fill the cooking basin of Sinkook, set the timer, come home after work, and the water is already boiling. Put the pasta to cook, wait for it to cook, and drain it by lifting the integrated colander. Finally, drain the water by rotating the dedicated handle or, in the case of completing the cooking in the basin, clean the basin and rinse it with running water.
A time-saving, comfortable, and safe solution for both the cook and those in the kitchen during preparation (e.g., children), all made possible by applying an induction stove to one of the basins of a sink.
A new household appliance that combines usually separate basic elements but together works much better!
A timer and a thermometer are also added, which, when programmed appropriately, allow you to start, finish cooking, check the water temperature, and thus explore various cooking methods (steaming, boiling, double boiling, cooking at a more or less constant high temperature) and in the management of preparation.
Let’s not forget that Sinkook comes with a cover/cooktop/cutting board that slides over the entire surface of the sink without soiling adjacent surfaces.
Additional plug-ins are also provided to be applied to the basin for stirring and to add further cooking possibilities.